CHEESE PATE DELICIOUS

KENTUCKY AMERICAN STYLE FRIED CHICKEN

KENTUCKY AMERICAN STYLE FRIED CHICKEN

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How are you?

KFC AMERICAN STYLE FRIED CHICKEN RECIPE

Have you ever been to this fast food restaurant? Have you ever tried their signature dish, 

Kentucky Fried Chicken? 

We are going to emulate a cooking recipe very similar to that of this establishment, but homemade, which, as I always say, will be healthier and more satisfying. 

We will know the ingredients that it takes and also, we will have the internal satisfaction that we have made ourselves. 

The best of all? It is a recipe that is very easy to make. 

So all are advantages. Prepare this KFC-style fried chicken and you will see how your dish triumphs among children and adults.

INGREDIENTS FOR 4 PEOPLE:

 500ml milk

8 chicken thighs

 300 g flour

Salt and pepper

Oil

1 tablespoon of spices to taste: oregano, paprika, curry, onion powder, garlic powder

+1/2 teaspoon of the above spices plus 100g of flour

HOW TO MAKE AMERICAN FRIED CHICKEN KENTUCKY STYLE:

Instructions

1.- The first thing to make the KFC-style fried chicken is to prepare a tempura. 

To do this, we put in a fairly wide container 300g of the flour and a tablespoon of each of the spices that we have chosen. 

We also add a good pinch of salt. It may seem like too many spices, but here is the secret of the recipe. In addition, at mealtime, they give that taste that we desire but they are not so noticeable in the mouth. 

We also add milk, between 350 and 400 ml. The exact amount will depend a lot on the brand of flour used. 

The idea is to mix everything with a rod and to leave a rather liquefied mass, but with plenty of body. When all the ingredients are well mixed, we pass the rod over the tempura and, if it sticks to it but immediately falls, this will be the exact texture we want.

2.- Now we put the seasoned chicken inside the tempura. 

We cover it well with it and cover it. We leave it to marinate for at least an hour in the fridge. If it is longer, the better.

3.- After time, we prepare the outer batter that the chicken will take. In a plate we put the 100g of flour that we had reserved and add half a teaspoon of the same spices that we had previously put to the tempura. 

We stir everything well so that all the spices are mixed with the flour.

4.- Take the chicken out of the refrigerator and, without removing too much excess tempura dough, we pass it through the flour. 

Let him impregnate himself well with it. 

Then we put it in abundant olive oil, over high heat but, not too much or they will be raw in the center (I do it at a power of 7, 9 maximum that my ceramic hob has) and fry it. They will be ready in about 10 minutes.

And we will have ready a very crispy and tasty chicken recipe.

 The KFC-style fried chicken, as you can see is very easy to prepare, it is very crispy and most importantly, it is delicious! Take the test at home!

Tell me in the comments how you like the recipe.

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