CHEESE PATE DELICIOUS

CHEESE CAKE WITHOUT OVEN

CHEESE CAKE WITHOUT OVEN

CHEESE CAKE WITHOUT OVEN

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The cheese cake without oven is a classic among the classics. A cold cake that is a great idea to prepare as a dessert, as a birthday cake, or for a party, in general. It is very easy to make and with simple ingredients. Of those recipes that we really like. To prepare this cheesecake without an oven, we will need these ingredients:

INGREDIENTS FOR A UNIT OF ABOUT 20 CM IN DIAMETER:

500g of whipping cream

100g sugar

1 envelope of curd for desserts

250g strawberry jam

100g cookies

50g butter

500g of cream cheese philadelphia

HOW TO MAKE THE CHEESE CAKE 

Time : 4 hours.

This cake is very easy to make

We prepare the base of the cake

To do this, we crush the cookies with the help of a mixer.
Once done, add the melted butter and mix with a spoon. In the end, we have to have a texture similar to that of a wet sand

We put it in a removable mold

and once done, crush with a glass or a spoon. It should be very compact and free of gaps.
 Especially around the edges.
This base will be the one that holds our cheese cake without oven. We put in the fridge while we continue with the next step

We prepare what will be the cheese cake without oven itself:

In a saucepan, put the cream cheese, cream and sugar.
We are mixing while we heat over low heat. Let it not boil.
The idea is that the ingredients melt and integrate well with each other

We add the ingredient that will make it curdle

it is the turn to add the curd. We do it following the manufacturer's instructions.
We mix again briefly

We pour this mixture into the cookie base

the cheese cake without oven is already taking shape.
We pour this mixture on the base of the cookie that we had prepared, which will already be somewhat cold and more compact, after having been in the fridge.
Let stand at room temperature for about 10 minutes.

We let it set completely. The longer, the better

After these 10 minutes of rest, return the cake to the fridge.
Now we leave it here until it fully sets. Minimum 4 hours but if you leave it for a whole day, the better. It will be richer and it will have settled better

It is almost finished ...

Finally, all that remains is to spread it, on its surface, with strawberry or raspberry jam.
If it costs a little, you can heat it to liquefy it more. It is just pouring it on its surface. We wait for it to cool again and remove from the mold.

That's how easy it is to prepare this cheese cake without an oven.
One of the most basic desserts to make but they always give good results!

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